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Review of baking in Costa Rica-A brief introduction to the growing varieties of coffee beans
Costa Rica's production is small, with an annual output of about 110000 tons, ranking seventh in Central and South America. Costa Rica is dominated by recent coffee varieties, such as Kaddura, Kaduai, New World, etc., while the ancient bourbon and Tibica are rare. There are also many varieties in the territory, the most famous is the bourbon variety Vera Saatchi, a variety of elegant flavor, Brazil has also been introduced and planted, has won a prize.
2017-02-28 Costa Rica roasting Review Coffee beans Origin planting Variety profile Goss -
A brief introduction to the Development History of Spring Manor in Colombia
Spring Manor Finca La Primavera is the best estate of the Los Nalanjos Coffee Association. In 2011, Coffee Review won the C.O.E coffee competition with a cup test of 94.5 points. Coffee Review scored a high score of 93 points and sold for an unprecedented price of $45 per pound. The owner of the farm is very proud of producing champion coffee, which is extremely glorious as a traceable tiny farm.
2017-02-23 Colombia Spring Manor planting situation Development History introduction -
A brief introduction to the market price of high-quality coffee beans with clean taste.
Producing area 90 + Ethiopia, Wellega (Waliga) and Sidama (Hidamo). In the treatment of 1750 2000m above sea level, the sun flavor is clean, with the flavor of peach, berry, passion fruit, cream and milk chocolate. CoffeeReview score: 96 pts http://www.coffeereview.com/review.cfm?ID=2928 annual bake
2017-03-18 Taste clean boutique 90 000 coffee beans varieties planting market price -
A brief introduction to the Origin of American Top Fine Coffee-Ninety Plus Coffee 90 +
Excellent achievement Ninety Plus, the direct translation is 90 +, or more than 90 points. Friends outside the industry may not understand that a coffee bean of more than 90 points means it is close to perfect for coffee lovers. Whether we are talking about the cup score or the evaluation score of Coffee Review (www.coffeereview.com), it is a hard-won honor. 2007 Ar
2017-03-01 USA Top boutique Coffee Ninety Plus -
Description of the characteristics and Flavor of washed Yejia Coffee beans A brief introduction to the grinding scale of taste treatment
Description of the characteristics of washed Yega Chuefei Coffee beans, Flavor description, Grinding Calibration brief introduction to Sun Yega Xuefei Aretha Aricha G1 is currently the highest grade raw bean in Ethiopia, high-quality raw beans plus our second hand selection, the taste is better clean and smooth, in the international cup testing website Coffee Review has reached a high score of 95, it is really worth a try. Gedeo
2017-01-13 Washing Yega Chevy Coffee beans characteristics Flavor description taste treatment Grinding -
What is Coffee Flavor A brief discussion on the description of Coffee Flavor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) what is the coffee flavor? The flavor review of each kind of coffee combines people's intuitive description of the taste of coffee, including its thickness (consistency), acidity, aroma, bitterness, sweetness and aftertaste. The so-called balanced flavor of coffee refers to coffee.
2019-07-21 Coffee flavor what is talk description specialty coffee knowledge communication more -
A brief introduction to the Development of Esmeralda Farm Garden in Rosa
Following Cafe Review (official Wechat account vdailycom) discovers the history of Esmeralda Farm, which opened a small shop of its own: Haines Elliot of Sweden founded Esmeralda Farm in 1924, not as a coffee grower but as a ranch, 40 years later in 1964, Mr. Danielupidason's grandfather, Ruth Ruffer. Mr. Bidasson, in order to have a place to live after retirement,
2017-06-29 Rose Summer Ace Mella Farm Garden Development profile attention Ka Review Wechat Public -
A brief introduction to the characteristics of the grindability of coffee in Yejia Fischer Manor
The shop once had a Cork Manor Solar G1 Chevy, which we loved very much. after selling out, we searched for a long time, but we didn't have a suitable Manor level G1 Chevy in storage, so we temporarily used a washed G2 Chevy. Recently, the foreign professional coffee tasting website Coffee Review recommended three G1-level Chevy to the store in small batches. Here is a brief introduction to this.
2017-02-23 Yega Sheffiko Cher Manor Coffee Grinding Features Taste treatment Variety -
A brief introduction to the flavor of coffee beans in Dateira Manor, Brazil
Following Cafe Review (Wechat official account vdailycom) found that Brazilian Coffee has opened a small shop of its own to interpret soft bean aesthetics in five levels, in the following order: Strictly Soft, Soft, Softish, Hardish, Rioy. In other words, Brazilian beans do not emphasize the lively, sour, rhythmic and transparent characteristics of hard beans.
2017-06-18 Brazil Datera Manor Coffee beans Flavor description introduction attention Cafe Review Micro -
What is the quality of Mexican coffee? a brief introduction to Mexican coffee
Following Cafe Review (Wechat official account vdailycom) found that Fairview Cafe opened a small shop of its own how quality Mexican Coffee is quality beans: Aldura, Mexico. Taste characteristics: large particles, with a strong sweet, sour taste and good aroma. The best barbecue degree: medium fried or body fried. It is characterized by smooth taste, high acidity, medium mellow, slightly.
2017-06-15 Mexico Coffee quality how profile attention Cafe Review Wechat Public vd -
What is 90 + Coffee beans A brief introduction to America's Top Coffee Ninety Plus Coffee Ethiopia
Ninety + does not refer to all coffee with a score of more than 90. Good coffee, one year, one year. Sometimes haunt different manors, but also have different taste characteristics. Ninety + refers to a top range of coffee with 13 flavors. These coffees are only from Ninety Plus Coffee, the creator of American boutique coffee. They are all old varieties of Ethiopian heirloom (Heirloom).
2016-07-06 What ninety coffee beans America top coffee Ninety Plus -
Brief introduction of coffee beans in AA Kirimala Manor, Kenya
Following Cafe Review (Wechat official account vdailycom) found that Beautiful Cafe opened a small shop of its own Kenya AA Kirimala Manor Coffee beans Kenya not only has lions, tigers, beautiful natural scenery and marathon champions, but also has a good coffee rarely seen in the world. It is full-grained, full-bodied, well-balanced acidity, chic wine and a long finish. What is even more rare is that
2017-06-18 Kenya Kirimala Manor Coffee Bean profile attention Coffee Review Micro -
Brief introduction of dry and Wet fragrance of Rwanda Coffee beans
Following Cafe Review (Wechat official account vdailycom) found that Fairview Cafe opened a small shop of its own dry fragrance: deep chocolate, hazelnut (nutty), fruit with persistent, peach wet: Wood, cream, nutty, pepper, mango-like sweetness to sip: melon-like sweetness with enveloping. The acidity is bright and obvious, with slightly astringent in front. As thick as cream
2017-08-02 Rwanda coffee beans dry incense wet incense profile attention caf é review Wechat public v -
Brief Review of Coffee equipment and Evaluation of La Marzocco GS/3 MP use in Coffee making Communication
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) La Marzocco is a national treasure brand in Italy, which has a history of 90 years by 2017, as long as our army was founded. The GS3 coffee machine should be a dream model for many enthusiasts. What is worth buying has also been exposed by its predecessors, and it was still a luxury 3 years ago.
2017-09-05 Coffee equipment brief review production communication Marzocco use evaluation -
A brief introduction to the description of the flavor, taste and aroma characteristics of fine coffee beans
Year: 2012 Baker: Thirty Thirty Coffee Co. Link: http://www.coffeereview.com/review.cfm?ID=2928 Hachira N2 L12 Inspired by the Ninety Plus Aricha selections developed with S.A. Bagersh from 2006-2008, Hachira coffees are juicy and floral
2017-04-26 Soft low boutique 90 coffee beans flavor taste aroma special -
Book Review: God in a Cup
Feet dangling, a good book on the sofa, a cup of hot coffee in the other hand, this is the only way for a reader. The smell of parchment mixed with it was undoubtedly intoxicating. Author: Michaele Weissman Publication Year: 2008-5 Pages: 268 Price: 211.00 ISBN: 9780470173589 Recommended Purchase Address: Amazon Profile: A Cup of Coffee Can Be Revealed
2015-08-11 coffee book recommendation God cup suspended sofa one good book another -
A brief introduction to the market price of soft and low boutique 990 + boutique coffee beans
Link: http://www.coffeereview.com/review.cfm?ID=2928 Hachira N2 L12 Inspired by the Ninety Plus Aricha selections developed with S.A. Bagersh from 2006-2008, Hachira coffees are juicy and floral, commonly with concentrated elderberry to bla
2017-04-05 Soft low boutique 90 000 coffee beans varieties planting market price -
Paying attention to these details can make your hand coffee better. How can you make it better?
Qianjie wrote an article six months ago that paying attention to these details can make your hand-made coffee taste better, which describes some of the details that are inconspicuous in hand brewing but have an impact on a cup of coffee. This time, we will dig up some small details that are more neglected in the hand flushing. A brief review here let's briefly review the previous four details about hand-brewed coffee: 1. The last step of the preparation work.
2021-05-17 Pay attention to these details can make your hand coffee delicious what front street -
A brief introduction to the history and culture of the origin and development of high-quality coffee beans
Link: http://www.coffeereview.com/review.cfm?ID=2928 Hachira N2 L12 Inspired by the Ninety Plus Aricha selections developed with S.A. Bagersh from 2006-2008, Hachira coffees are juicy and floral, commonly with concentrated elderberry to bla
2017-04-17 Soft low boutique 90s coffee beans origin development history and culture -
Description of flavor and taste characteristics of Sidamo Lion King boutique coffee beans A brief introduction to the producing areas of varieties and manors
The coffee flavor of Sidamo is very diverse, with different soil types, microclimate and countless native coffee species, which make the coffee produced in cities and towns have obvious differences and characteristics. In 2010-2012, it continuously obtained the high score of CR92~94, the authoritative coffee evaluation website in the United States. Thus it can be seen that the raw beans in this area are extraordinary. Towering mountains, highlands, plateaus
2017-03-01 Dharma Lion King Fine goods Coffee beans Flavor Taste characteristics description Variety Zhuang